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Baklava is a sweet pastry made with layers of phyllo dough and filled with a mixture of chopped nuts, such as walnuts, almonds, or pistachios. The layers of dough and nuts are usually sweetened with honey or syrup, and the pastry is often flavored with spices such as cinnamon or cardamom. It is typically served in small squares or triangles and is often garnished with chopped nuts or a sprinkle of powdered sugar. Baklava is a traditional dessert in many Middle Eastern and Mediterranean countries, and it is enjoyed all over the world. Baklava is known for its flaky, crisp texture and its sweet, rich flavor. ( once tried, you will want to eat it again!)
Want to eat the best Baklava in Delhi? Try it out at these Places…
- Kunafa
Want to try the best Turkish dessert? Head to Kunafa and try out their Baklava. Kunafa in Lodhi Colony always has mouthwatering, delicious, and fresh baklava made by skilled Syrian and Jordanian chefs. Not only this, you will be amazed to see over 150 varieties of baklava. These baklavas are made from fresh ingredients. Do try out these baklavas with Arabic or Turkish coffee. (you will thank us later!)
Location: 70, Meharchand Market, Lodi Colony, New Delhi – 110003
Price: From Rs 400 to Rs 4000
Timings: Open all days from 11 am to 11 pm
Nearest Metro Station: Jawahar Lal Nehru Metro Station
Phone Number: 919899666880/ 011-49050644
Read Also: Top 11 Delhi Street Food That You Must Try
- Elf Cafe and Bar
Do you know Baklava is regarded as one of the biggest achievements of Ottoman sultans’ royal chefs from the 15th to the 19th centuries? If you want to try out one, do visit Elf Cafe and Bar. Their premium baklavas are made by skilled and experienced chefs and contain no artificial ingredients, chemicals, or artificial coloring. The aroma of freshly baked Phyllo dough layers stuffed with nuts and topped with honey is simply tempting
Location: 26, A, 2nd Floor, Hauz Khas Village, New Delhi, Delhi 110016
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Price: Rs 500 (approximately)
Timings: Open all days from 12 am to 12 pm
Nearest Metro Station: Haus Khas
Phone Number: 099711 50119
- Zerzura
If you want a middle eastern cultural feeling, you must visit Zerzzura restaurant. Their closed private dining areas, magnificent lighting, and unique wooden carvings will make you fall in love with this restaurant. At zerzura, Middle Eastern food is served in a colorful setting that is made even livelier by their popular themed belly dancing and Sufi nights. Baklava served in this restaurant is the best in the city and is very sweet, soft, yet crispy. You will want more after eating.
P.S: The resturant is not functional.
Location: Clarion Collection – Qutab, Shaheed Jeet Singh Marg, Qutab Institutional Area
Price: Rs 500 (approximately)
Timings: – Not Available
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Nearest Metro Station: Qutub Minar Meto Station (Yellow Line)
Phone Number: 9560049517
- Oasis Baklava
Love eating Baklava and want to try different types of Baklava? Head towards Oasis Baklava and try out their Osh-el BulBul Pistachio Baklava, Pistachio Shobiyet Baklava, Shobiyet Fisto Fistikli Baklava, Pistachio Carrot Baklava and other types of Baklavas.
Oasis Baklawa has been sharing its Original Taste and Recipes through an unbeatable flavour and an incredible experience. Believe us It’s Not Just the Taste but Baklava is good for health too! Yes, Almonds, Walnuts, Pistachios, Hazelnuts. and Cashews, Baklava is a Rich Source Of Vitamins & Minerals. Not to forget the Honey which is the cherry on top by adding to the healthy nutrients. And it is baked and not fried!
Location: Oasis Baklava has its outlet in the following areas of Delhi-
- 23/5-B East Patel Nagar, Main Market, New Delhi-110008
- B2/9 Paschim Vihar, New Delhi-110063
- 3D Kamla Nagar, Delhi-110007
- G-63A Ground Floor, Select City Walk Mall, Saket, New Delhi-110017
- SH22-1F, 1st Floor, Pacific Mall, Netaji Subhash Place, New Delhi-110034
Price: Rs 500 (approximately)
Timings: Open all days from 10 am to 10:30 pm
Phone Number: +919999792959
- Habibi
You will be surprised to see the menu of Habibi’s restaurant. They have flavors from Syria, Turkey, and many other Arabic nations. Those who have tried the Baklava of this restaurant will definitely agree that their Baklavas are the best. The baklava is so light and airy that you can’t just resist eating another. The crust is crisp, the sugar syrup is light, and the filling of crunchy nuts and pistachios is wholesome.
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P.S: The restaurant is not functional.
Location: D 2, Select Citywalk Driveway, Saket District Centre, Sector 6, Pushp Vihar, New Delhi – 110017
Price: Rs 500 (approximately)
Timings: Not Available
Phone Number: +919999986575/4
Nearest Metro Station: Saket Metro Station (Yellow Line)
Frequently Asked Questions
What is the shelf life of Baklava?
Baklava has a shelf life of two weeks. You can keep them at room temperature in an airtight container, or in a plastic bag that has been sealed. It can last longer if kept in the fridge. If Baklava is not eaten within 2 weeks, the crust will become hard and dry, making it difficult to chew.
Who invented Baklava?
Didn’t really think of this? The first type of baklava originated in the Assyrian empire around 800 BC, where layers of bread dough were stretched thinly and baked with chopped nuts and honey for special occasions.
Is Baklava healthy?
Yes, Baklava is good for Health. Firstly it is baked and not fried. Secondly, the main ingredients that are used in baklava are Almonds, Walnuts, Pistachios, Hazelnuts, and Cashews which makes it a Rich Source Of Vitamins & Minerals.
Does Baklava come in various flavors and shapes?
Yes, Baklava comes in various flavors, shapes, and sizes like Ceviz Dolma which is round and smaller than classic baklava, and it is filled with walnut, Kestaneli which is topped with ground pistachios, and wrapped around a candied chestnut.
Conclusion
Reading so much about baklava has probably made you crave it like crazy! So, what are you waiting for, get out of your bed and visit these amazing restaurants for trying out their baklava? Do let us know in the comment section below if you know any other place in Delhi which sells amazing Baklavas!
